Dual Pasteurizer
This pasteurizer can handle all egg products : very viscous products are heated through the plates, long shelf life products are heated to a higher temperature in the Triple Tube Heater®. It is the most versatile pasteurizer on the market. Perfect combination for all products.
We use Triple Tube Heater® which has turbulence and treat every product particle equally : time and temperature. This is most important for egg that we stay below the limit of cooking (destroying the egg) and killing the max amount of bacteria.
Description
In our system the product moves as a small ring, heated from inside and outside. In other Tubular system of competitor : there is only one tube and product is filling complete this tube. This is not creating turbulence in the tube. Therefor some particles of product are shorter in the system than other parts and these parts are less good pasteurized compared to some products too much pasteurized and destroyed physical properties.
